{"id":38941,"date":"2023-06-23T10:00:00","date_gmt":"2023-06-23T13:00:00","guid":{"rendered":"https:\/\/cknj.com.br\/teste\/massa-folhada\/"},"modified":"2023-06-23T10:00:00","modified_gmt":"2023-06-23T13:00:00","slug":"massa-folhada","status":"publish","type":"post","link":"https:\/\/cknj.com.br\/teste\/massa-folhada\/","title":{"rendered":"Massa Folhada"},"content":{"rendered":"<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-38938\" class=\"wprm-recipe-container\" data-recipe-id=\"38938\" data-servings=\"20\"><script type=\"application\/ld+json\">{\"@context\":\"http:\\\/\\\/schema.org\\\/\",\"@type\":\"Recipe\",\"name\":\"Como fazer Massa Folhada\",\"author\":{\"@type\":\"Person\",\"name\":\"Nat\\u00e1lia Palmegiano - Cook'n Enjoy\"},\"description\":\"Eu j\\u00e1 fiz aqui no canal v\\u00e1rias receitas com massa folhada e muitas pessoas dizem n\\u00e3o encontrar t\\u00e3o facilmente, ent\\u00e3o resolvi ensinar para voc\\u00eas como fazer em casa. Bora aprender!\",\"datePublished\":\"2023-06-23T10:00:00+00:00\",\"image\":[\"https:\\\/\\\/cknj.com.br\\\/teste\\\/wp-content\\\/uploads\\\/2023\\\/07\\\/Massa-Folhada-Site.jpg\"],\"video\":{\"name\":\"MASSA FOLHADA FEITA EM CASA TODOS OS TRUQUES REVELADOS | Cook'n Enjoy 1199\",\"description\":\"Se gostou do v\\u00eddeo deixe o like! \\ud83d\\udc4d\\ud83c\\udffc\\n\\n\\u270d\\ud83c\\udffc *A receita escrita e informa\\u00e7\\u00f5es de validade e armazenamento clique no link abaixo:*\\n\\nhttps:\\\/\\\/cooknenjoy.com\\\/massa-folhada\\\/\\n\\nPastel de Bel\\u00e9m \\\/ Pastel de Nata:\\nhttps:\\\/\\\/youtu.be\\\/vccqw5ycU80\\n\\nFolhado de Nutella:\\nhttps:\\\/\\\/youtu.be\\\/FSckwOSlTxA\\n\\nTortinha de Ma\\u00e7\\u00e3:\\nhttps:\\\/\\\/youtu.be\\\/m8SPgUKxel0\\n\\nTorta Folhada de Queijos:\\nhttps:\\\/\\\/youtu.be\\\/LH1ffKbljCM\\n\\n\\ud83d\\uded2 *LISTA DE UTENS\\u00cdLIOS:*\\n\\n-Rolo de massa com discos ajust\\u00e1veis: \\nhttps:\\\/\\\/amzn.to\\\/3LdH6Cx\\n\\n-Kit de utens\\u00edlios silicone: \\nhttps:\\\/\\\/amzn.to\\\/3oY8lpP\\n\\n-Todos os produtos que uso voc\\u00ea encontra nesse link:\\nhttps:\\\/\\\/amzn.to\\\/3Lm514h\\n\\n*A x\\u00edcara padr\\u00e3o utilizada em todas as receitas do canal \\u00e9 de 240 mL.*\\n\\n*Para receitas bem certinhas, sempre utilize x\\u00edcaras e colheres medidoras ou balan\\u00e7as de precis\\u00e3o, abaixo os produtos que confio para medidas certas*\\n\\n-Balan\\u00e7a digital: \\nhttps:\\\/\\\/amzn.to\\\/3zcVhmi\\n\\n-Colheres medidoras: \\nhttps:\\\/\\\/amzn.to\\\/3aN9DAG\\n\\n-X\\u00edcara medidoras: \\nhttps:\\\/\\\/amzn.to\\\/3PDrdGa\\n\\n\\ud83d\\udcdd *INGREDIENTES*\\nFarinha de trigo 2 x\\u00edcaras (240g)\\nSal 1 colher e 1\\\/2 de ch\\u00e1 (7g)\\n\\u00c1gua 1\\\/2 x\\u00edcara (120 mL)\\nManteiga em temperatura ambiente 3 colheres de sopa (60g)\\nManteiga gelada 8 colheres de sopa (160g)\\n\\n\\u23f1\\ufe0f *MINUTAGEM*\\n0:00 Introdu\\u00e7\\u00e3o\\n1:20 Modo de Preparo \\n9:05 Olha que Gostosura\\n10:58 Hora da Maldade\\n11:29 Rendimento e Calorias\\n\\n\\u2022 Inscreva-se no canal: https:\\\/\\\/cknj.com.br\\\/youtube\\n\\n\\ud83d\\udcf1 *REDES SOCIAIS*\\n\\n\\u2022 Instagram: http:\\\/\\\/instagram.com\\\/cooknenjoy\\n\\u2022 Facebook: http:\\\/\\\/fb.com\\\/sitecooknenjoy\\n\\u2022 TikTok: https:\\\/\\\/www.tiktok.com\\\/@cooknenjoy\\n\\u2022 Pinterest: https:\\\/\\\/pinterest.com\\\/cooknenjoy\\n\\u2022 Acesse nosso site para ver todas as receitas: https:\\\/\\\/cooknenjoy.com\\n\\n#massafolhada #croissant #tortasalgada\",\"uploadDate\":\"2023-06-23T13:00:36+00:00\",\"duration\":\"PT11M35S\",\"thumbnailUrl\":\"https:\\\/\\\/i.ytimg.com\\\/vi\\\/cdPtnViRLwY\\\/hqdefault.jpg\",\"embedUrl\":\"https:\\\/\\\/www.youtube.com\\\/embed\\\/cdPtnViRLwY?feature=oembed\",\"contentUrl\":\"https:\\\/\\\/www.youtube.com\\\/watch?v=cdPtnViRLwY\",\"@type\":\"VideoObject\"},\"recipeYield\":[\"20\",\"20 por\\u00e7\\u00f5es\"],\"prepTime\":\"PT240M\",\"totalTime\":\"PT240M\",\"recipeIngredient\":[\"240 g de Farinha de trigo  ((2 x\\u00edcaras))\",\"7 g de Sal  ((1 colher e 1\\\/2 de ch\\u00e1))\",\"120 mL de \\u00c1gua  ((1\\\/2 x\\u00edcara))\",\"60 g de Manteiga  (em temperatura ambiente (3 colheres de sopa))\",\"160 g de Manteiga  (gelada (8 colheres de sopa))\"],\"recipeInstructions\":[{\"@type\":\"HowToStep\",\"text\":\"Em uma tigela coloque a farinha de trigo e o sal e misture\",\"name\":\"Em uma tigela coloque a farinha de trigo e o sal e misture\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/massa-folhada\\\/#wprm-recipe-38938-step-0-0\"},{\"@type\":\"HowToStep\",\"text\":\"Junte a \\u00e1gua gelada e a manteiga em temperatura ambiente e misture at\\u00e9 ficar homog\\u00eanea\",\"name\":\"Junte a \\u00e1gua gelada e a manteiga em temperatura ambiente e misture at\\u00e9 ficar homog\\u00eanea\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/massa-folhada\\\/#wprm-recipe-38938-step-0-1\"},{\"@type\":\"HowToStep\",\"text\":\"Transfira a massa para a bancada enfarinhada e trabalhe um pouco com ela para ficar um pouco mais homog\\u00eanea, por\\u00e9m sem sovar, boleie ela e aperte com a ponta dos dedos at\\u00e9 formar um quadrado de 15cm eu peguei at\\u00e9 minha esp\\u00e1tula de bolo para ficar mais f\\u00e1cil de deixar quadrado e saber o tamanho certinho\",\"name\":\"Transfira a massa para a bancada enfarinhada e trabalhe um pouco com ela para ficar um pouco mais homog\\u00eanea, por\\u00e9m sem sovar, boleie ela e aperte com a ponta dos dedos at\\u00e9 formar um quadrado de 15cm eu peguei at\\u00e9 minha esp\\u00e1tula de bolo para ficar mais f\\u00e1cil de deixar quadrado e saber o tamanho certinho\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/massa-folhada\\\/#wprm-recipe-38938-step-0-2\"},{\"@type\":\"HowToStep\",\"text\":\"Fa\\u00e7a uma marca\\u00e7\\u00e3o em cruz na massa com a esp\\u00e1tula ou faca\",\"name\":\"Fa\\u00e7a uma marca\\u00e7\\u00e3o em cruz na massa com a esp\\u00e1tula ou faca\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/massa-folhada\\\/#wprm-recipe-38938-step-0-3\"},{\"@type\":\"HowToStep\",\"text\":\"Cubra com um saco pl\\u00e1stico e leve para a geladeira por 30 minutos\",\"name\":\"Cubra com um saco pl\\u00e1stico e leve para a geladeira por 30 minutos\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/massa-folhada\\\/#wprm-recipe-38938-step-0-4\"},{\"@type\":\"HowToStep\",\"text\":\"Enquanto isso pegue manteiga gelada coloque em cima de um pl\\u00e1stico filme deixando no tamanho de 15x15cm (o mesmo da massa da geladeira) eu cortei em 9 peda\\u00e7os e j\\u00e1 coloquei mais no pl\\u00e1stico meio que formando um quadrado para facilitar\",\"name\":\"Enquanto isso pegue manteiga gelada coloque em cima de um pl\\u00e1stico filme deixando no tamanho de 15x15cm (o mesmo da massa da geladeira) eu cortei em 9 peda\\u00e7os e j\\u00e1 coloquei mais no pl\\u00e1stico meio que formando um quadrado para facilitar\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/massa-folhada\\\/#wprm-recipe-38938-step-0-5\"},{\"@type\":\"HowToStep\",\"text\":\"V\\u00e1 apertando com um rolo de massa e acertando as laterais\",\"name\":\"V\\u00e1 apertando com um rolo de massa e acertando as laterais\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/massa-folhada\\\/#wprm-recipe-38938-step-0-6\"},{\"@type\":\"HowToStep\",\"text\":\"Leve para a geladeira por 20 minutos\",\"name\":\"Leve para a geladeira por 20 minutos\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/massa-folhada\\\/#wprm-recipe-38938-step-0-7\"},{\"@type\":\"HowToStep\",\"text\":\"Pegue a massa da geladeira, enfarinhe a bancada, e gire a massa deixando um X e abra cada lado do X para fora, vai ficar com se fosse um x gigante\",\"name\":\"Pegue a massa da geladeira, enfarinhe a bancada, e gire a massa deixando um X e abra cada lado do X para fora, vai ficar com se fosse um x gigante\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/massa-folhada\\\/#wprm-recipe-38938-step-0-8\"},{\"@type\":\"HowToStep\",\"text\":\"\\u00c9 importante deixar o centro mais alto para n\\u00e3o rasgar\",\"name\":\"\\u00c9 importante deixar o centro mais alto para n\\u00e3o rasgar\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/massa-folhada\\\/#wprm-recipe-38938-step-0-9\"},{\"@type\":\"HowToStep\",\"text\":\"Ai coloque no meio a manteiga gelada em tablete e dobre cada uma das pontas bem certinhas para dentro\",\"name\":\"Ai coloque no meio a manteiga gelada em tablete e dobre cada uma das pontas bem certinhas para dentro\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/massa-folhada\\\/#wprm-recipe-38938-step-0-10\"},{\"@type\":\"HowToStep\",\"text\":\"Forrando completamente a manteiga\",\"name\":\"Forrando completamente a manteiga\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/massa-folhada\\\/#wprm-recipe-38938-step-0-11\"},{\"@type\":\"HowToStep\",\"text\":\"Deixe a massa virada pra voc\\u00ea como se fosse um livro, para voc\\u00ea n\\u00e3o se perder em como vai abrir a massa\",\"name\":\"Deixe a massa virada pra voc\\u00ea como se fosse um livro, para voc\\u00ea n\\u00e3o se perder em como vai abrir a massa\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/massa-folhada\\\/#wprm-recipe-38938-step-0-12\"},{\"@type\":\"HowToStep\",\"text\":\"Ai abra a massa no sentido do comprimento, sempre acertando as laterais\",\"name\":\"Ai abra a massa no sentido do comprimento, sempre acertando as laterais\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/massa-folhada\\\/#wprm-recipe-38938-step-0-13\"},{\"@type\":\"HowToStep\",\"text\":\"Tente abrir em um tamanho em torno de 30cm de comprimento, mantendo a largura em no m\\u00e1ximo 20 cm, ou seja, tente preservar a largura e apenas abrir no comprimento\",\"name\":\"Tente abrir em um tamanho em torno de 30cm de comprimento, mantendo a largura em no m\\u00e1ximo 20 cm, ou seja, tente preservar a largura e apenas abrir no comprimento\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/massa-folhada\\\/#wprm-recipe-38938-step-0-14\"},{\"@type\":\"HowToStep\",\"text\":\"Vire a massa na bancada, como se fosse um livro e abra no outro sentido, tentando deixar em 30cm de comprimento e 15-20cm de largura\",\"name\":\"Vire a massa na bancada, como se fosse um livro e abra no outro sentido, tentando deixar em 30cm de comprimento e 15-20cm de largura\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/massa-folhada\\\/#wprm-recipe-38938-step-0-15\"},{\"@type\":\"HowToStep\",\"text\":\"Ap\\u00f3s essas 2 dobras leve para a geladeira\",\"name\":\"Ap\\u00f3s essas 2 dobras leve para a geladeira\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/massa-folhada\\\/#wprm-recipe-38938-step-0-16\"},{\"@type\":\"HowToStep\",\"text\":\"Repita o processo com mais 2 dobras e retorne para a geladeira\",\"name\":\"Repita o processo com mais 2 dobras e retorne para a geladeira\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/massa-folhada\\\/#wprm-recipe-38938-step-0-17\"},{\"@type\":\"HowToStep\",\"text\":\"Depois mais 2 dobras e sua massa estar\\u00e1 pronta\",\"name\":\"Depois mais 2 dobras e sua massa estar\\u00e1 pronta\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/massa-folhada\\\/#wprm-recipe-38938-step-0-18\"}],\"recipeCategory\":[\"Doces e Sobremesas\",\"Fa\\u00e7a e Venda\",\"Massas\",\"Receitas com at\\u00e9 5 ingredientes\",\"Receitas salgadas\"],\"recipeCuisine\":[\"Francesa\"],\"keywords\":\"folhada, massa, massa folhada caseira\",\"nutrition\":{\"@type\":\"NutritionInformation\",\"calories\":\"122 kcal\",\"servingSize\":\"1 serving\"}}<\/script><div class=\"wprm-recipe wprm-recipe-template-cknj-novo\"><div class=\"wprm-container-float-left\">\n    <div class=\"wprm-recipe-image wprm-block-image-normal\"><img 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onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#343434\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><\/div>\n<a href=\"https:\/\/cknj.com.br\/teste\/wprm_print\/como-fazer-massa-folhada\" style=\"color: #333333;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal\" data-recipe-id=\"38938\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#333333\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Print<\/a>\n<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Eu j\u00e1 fiz aqui no canal v\u00e1rias receitas com massa folhada e muitas pessoas dizem n\u00e3o encontrar t\u00e3o facilmente, ent\u00e3o resolvi ensinar para voc\u00eas como fazer em casa. Bora aprender!<\/span><\/div>\n\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-tags-container wprm-recipe-details-container wprm-recipe-details-container-columns wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-course-label\">CATEGORIA <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Doces e Sobremesas, Fa\u00e7a e Venda, Massas, Receitas com at\u00e9 5 ingredientes, Receitas salgadas<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-cuisine-label\">COZINHA <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">Francesa<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-keyword-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-keyword-label\">PALAVRA-CHAVE <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">folhada, massa, massa folhada caseira<\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-columns wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label\">TEMPO DE PREPARO <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-prep_time wprm-recipe-prep_time-hours\">4<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> hours<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-hours\" aria-hidden=\"true\">hours<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label\">TEMPO TOTAL <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours\">4<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> hours<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours\" aria-hidden=\"true\">hours<\/span><\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label\">Servings <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-38938 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-initial-servings=\"\" data-recipe=\"38938\" aria-label=\"Adjust recipe servings\">20<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">por\u00e7\u00f5es<\/span><\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-nutrition-container wprm-recipe-calories-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-nutrition-label wprm-recipe-calories-label\">Calories <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-calories wprm-block-text-normal\">122<\/span><span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-calories-unit wprm-block-text-normal\">kcal<\/span><\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-author-label\">Author <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\">Nat\u00e1lia Palmegiano &#8211; Cook&#8217;n Enjoy<\/span><\/div>\n\n<div id=\"recipe-video\"><\/div><div id=\"wprm-recipe-video-container-38938\" class=\"wprm-recipe-video-container\"><h3 class=\"wprm-recipe-header wprm-recipe-video-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line\" style=\"\">Video<div class=\"wprm-decoration-line\" style=\"border-color: #9B9B9B;\"><\/div><\/h3><div class=\"wprm-recipe-video\"><iframe loading=\"lazy\" width=\"680\" height=\"370\" src=\"https:\/\/www.youtube.com\/embed\/cdPtnViRLwY?autoplay=1\" title=\"YouTube video player\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe><\/div><\/div>\n<div id=\"recipe-38938-equipment\" class=\"wprm-recipe-equipment-container wprm-block-text-normal\" data-recipe=\"38938\"><h3 class=\"wprm-recipe-header wprm-recipe-equipment-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line\" style=\"\">PRECISA DE UM EQUIPAMENTO NOVO?<div class=\"wprm-decoration-line\" style=\"border-color: #9B9B9B;\"><\/div><\/h3><ul class=\"wprm-recipe-equipment wprm-recipe-equipment-list\"><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\"><a href=\"https:\/\/amzn.to\/3GdtrdI\" class=\"wprm-recipe-equipment-link\" target=\"_blank\" rel=\"nofollow sponsored\">Geladeira<\/a><\/div><\/li><\/ul><\/div>\n<div id=\"recipe-38938-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-38938-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"38938\" data-servings=\"20\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line\" style=\"\">INGREDIENTES<div class=\"wprm-decoration-line\" style=\"border-color: #9B9B9B;\"><\/div><\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">240<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Farinha de trigo <\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(2 x\u00edcaras)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">7<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Sal <\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(1 colher e 1\/2 de ch\u00e1)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">120<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">mL de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">\u00c1gua <\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(1\/2 x\u00edcara)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">60<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Manteiga <\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">em temperatura ambiente (3 colheres de sopa)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">160<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Manteiga <\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">gelada (8 colheres de sopa)<\/span><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-38938-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-38938-instructions-container wprm-block-text-normal\" data-recipe=\"38938\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line\" style=\"\">MODO DE PREPARO<div class=\"wprm-decoration-line\" style=\"border-color: #9B9B9B;\"><\/div><\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-38938-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Em uma tigela coloque a farinha de trigo e o sal e misture<\/div><\/li><li id=\"wprm-recipe-38938-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Junte a \u00e1gua gelada e a manteiga em temperatura ambiente e misture at\u00e9 ficar homog\u00eanea<\/div><\/li><li id=\"wprm-recipe-38938-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Transfira a massa para a bancada enfarinhada e trabalhe um pouco com ela para ficar um pouco mais homog\u00eanea, por\u00e9m sem sovar, boleie ela e aperte com a ponta dos dedos at\u00e9 formar um quadrado de 15cm eu peguei at\u00e9 minha esp\u00e1tula de bolo para ficar mais f\u00e1cil de deixar quadrado e saber o tamanho certinho<\/div><\/li><li id=\"wprm-recipe-38938-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Fa\u00e7a uma marca\u00e7\u00e3o em cruz na massa com a esp\u00e1tula ou faca<\/div><\/li><li id=\"wprm-recipe-38938-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Cubra com um saco pl\u00e1stico e leve para a geladeira por 30 minutos<\/div><\/li><li id=\"wprm-recipe-38938-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Enquanto isso pegue manteiga gelada coloque em cima de um pl\u00e1stico filme deixando no tamanho de 15x15cm (o mesmo da massa da geladeira) eu cortei em 9 peda\u00e7os e j\u00e1 coloquei mais no pl\u00e1stico meio que formando um quadrado para facilitar<\/div><\/li><li id=\"wprm-recipe-38938-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">V\u00e1 apertando com um rolo de massa e acertando as laterais<\/div><\/li><li id=\"wprm-recipe-38938-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Leve para a geladeira por 20 minutos<\/div><\/li><li id=\"wprm-recipe-38938-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Pegue a massa da geladeira, enfarinhe a bancada, e gire a massa deixando um X e abra cada lado do X para fora, vai ficar com se fosse um x gigante<\/div><\/li><li id=\"wprm-recipe-38938-step-0-9\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">\u00c9 importante deixar o centro mais alto para n\u00e3o rasgar<\/div><\/li><li id=\"wprm-recipe-38938-step-0-10\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Ai coloque no meio a manteiga gelada em tablete e dobre cada uma das pontas bem certinhas para dentro<\/div><\/li><li id=\"wprm-recipe-38938-step-0-11\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Forrando completamente a manteiga<\/div><\/li><li id=\"wprm-recipe-38938-step-0-12\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Deixe a massa virada pra voc\u00ea como se fosse um livro, para voc\u00ea n\u00e3o se perder em como vai abrir a massa<\/div><\/li><li id=\"wprm-recipe-38938-step-0-13\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Ai abra a massa no sentido do comprimento, sempre acertando as laterais<\/div><\/li><li id=\"wprm-recipe-38938-step-0-14\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Tente abrir em um tamanho em torno de 30cm de comprimento, mantendo a largura em no m\u00e1ximo 20 cm, ou seja, tente preservar a largura e apenas abrir no comprimento<\/div><\/li><li id=\"wprm-recipe-38938-step-0-15\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Vire a massa na bancada, como se fosse um livro e abra no outro sentido, tentando deixar em 30cm de comprimento e 15-20cm de largura<\/div><\/li><li id=\"wprm-recipe-38938-step-0-16\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Ap\u00f3s essas 2 dobras leve para a geladeira<\/div><\/li><li id=\"wprm-recipe-38938-step-0-17\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Repita o processo com mais 2 dobras e retorne para a geladeira<\/div><\/li><li id=\"wprm-recipe-38938-step-0-18\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Depois mais 2 dobras e sua massa estar\u00e1 pronta<\/div><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-38938-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line\" style=\"\">FOTOS E DICAS<div class=\"wprm-decoration-line\" style=\"border-color: #9B9B9B;\"><\/div><\/h3><div class=\"wprm-recipe-notes\"><span style=\"display: block;\"><strong>Dicas:<\/strong><\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\">&#8211; Validade: 2 dias sob refrigera\u00e7\u00e3o (geladeira) ou 30 dias sob congelamento (freezer)<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\">&#8211; Quando for usar a massa \u00e9 s\u00f3 abrir com um rolo de massa na espessura que deseja, cortar o peda\u00e7o que vai usar e o restante voc\u00ea dobra e armazena novamente na geladeira ou freezer<\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-38936\" src=\"https:\/\/cooknenjoy.com\/wp-content\/uploads\/2023\/06\/Massa-Folhada-01-1200x676.jpg\" alt=\"\" width=\"1200\" height=\"676\" \/><\/span><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Eu j\u00e1 fiz aqui no canal v\u00e1rias receitas com massa folhada e muitas pessoas dizem n\u00e3o encontrar t\u00e3o facilmente, ent\u00e3o resolvi ensinar para voc\u00eas como fazer em casa. Bora aprender!<\/p>\n","protected":false},"author":4,"featured_media":38942,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[62,53,5683,5680,63,1],"tags":[1208,12912,12913,12914,12915,12916,12917,6603,12918,239,12919,12920,6602,12921,347,12922,12923,12924],"class_list":{"0":"post-38941","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-ate-5-ingredientes","8":"category-doces-e-sobremesas","9":"category-faca-e-venda","10":"category-massas","11":"category-receita","12":"category-receitas-salgadas","13":"tag-cknj","14":"tag-como-fazer-croissant","15":"tag-como-fazer-folhado","16":"tag-como-fazer-massa-folhada","17":"tag-como-fazer-massa-folhada-em-casa","18":"tag-como-fazer-massa-folhada-passo-a-passo","19":"tag-como-fazer-massa-folhada-profissional","20":"tag-cooknenjoy","21":"tag-dicas-da-massa-folhada","22":"tag-massa-folhada","23":"tag-massa-folhada-caseira","24":"tag-massa-folhada-francesa","25":"tag-nataliapalmegiano","26":"tag-passo-a-passo-de-massa-folhada","27":"tag-receita","28":"tag-receita-de-massa-folhada","29":"tag-receita-de-massa-folhada-para-torta","30":"tag-receita-massa-folhada-doce","31":"entry"},"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/cknj.com.br\/teste\/wp-json\/wp\/v2\/posts\/38941","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cknj.com.br\/teste\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cknj.com.br\/teste\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cknj.com.br\/teste\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/cknj.com.br\/teste\/wp-json\/wp\/v2\/comments?post=38941"}],"version-history":[{"count":0,"href":"https:\/\/cknj.com.br\/teste\/wp-json\/wp\/v2\/posts\/38941\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cknj.com.br\/teste\/wp-json\/wp\/v2\/media\/38942"}],"wp:attachment":[{"href":"https:\/\/cknj.com.br\/teste\/wp-json\/wp\/v2\/media?parent=38941"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cknj.com.br\/teste\/wp-json\/wp\/v2\/categories?post=38941"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cknj.com.br\/teste\/wp-json\/wp\/v2\/tags?post=38941"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}