{"id":7847,"date":"2019-09-20T22:18:05","date_gmt":"2019-09-20T22:18:05","guid":{"rendered":"https:\/\/cknj.com.br\/teste\/?post_type=recipe&#038;p=7847"},"modified":"2020-05-27T17:26:23","modified_gmt":"2020-05-27T20:26:23","slug":"calzone-de-calabresa","status":"publish","type":"post","link":"https:\/\/cknj.com.br\/teste\/calzone-de-calabresa\/","title":{"rendered":"Calzone de Calabresa"},"content":{"rendered":"<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-9607\" class=\"wprm-recipe-container\" data-recipe-id=\"9607\" data-servings=\"8\"><script type=\"application\/ld+json\">{\"@context\":\"http:\\\/\\\/schema.org\\\/\",\"@type\":\"Recipe\",\"name\":\"Como fazer Calzone de Calabresa\",\"author\":{\"@type\":\"Person\",\"name\":\"Nat\\u00e1lia Palmegiano - Cook'n Enjoy\"},\"description\":\"Calzone \\u00e9 muito conhecido por muitos como pizza dobrada e recheada, rs\\u00c9 uma receita italiana e pode ser doce ou salgada. Hoje vou ensinar para voc\\u00eas um recheio salgado de calabresa que combina super bem com esta gostosura.\",\"datePublished\":\"2019-09-20T22:18:05+00:00\",\"image\":[\"https:\\\/\\\/cknj.com.br\\\/teste\\\/wp-content\\\/uploads\\\/2019\\\/09\\\/calzone-02.jpg\",\"https:\\\/\\\/cknj.com.br\\\/teste\\\/wp-content\\\/uploads\\\/2019\\\/09\\\/calzone-02-1200x675.jpg\"],\"video\":{\"name\":\"CALZONE DE CALABRESA - MASSA B\\u00c1SICA |  Cook'n Enjoy #489\",\"description\":\"O modo de preparo e rendimento por escrito est\\u00e3o no link abaixo:\\n\\nhttps:\\\/\\\/cooknenjoy.com\\\/bolo-no-pote-de-maracuja\\\/\\n\\nMASSA\\nFarinha de trigo 2 x\\u00edcaras e 1\\\/2 (300g)\\nA\\u00e7\\u00facar 1 colher de ch\\u00e1 (5g)\\nFermento biol\\u00f3gico instant\\u00e2neo 1\\\/2 envelope (5g)\\nSal 1 pitada\\n\\u00d3leo ou azeite 3 colheres de sopa (39 mL)\\n\\u00c1gua morna \\u00be de x\\u00edcara (180 mL)\\n\\nRECHEIO E DECORA\\u00c7\\u00c3O \\nQueijo mu\\u00e7arela 300g\\nLingui\\u00e7a calabresa defumada fatiada 400g\\nCebola picada 1 unidade\\nMolho de tomate \\u00bd x\\u00edcara (120 mL)\\nOr\\u00e9gano a gosto\\nGema 1 unidade\\nQueijo parmes\\u00e3o ralado 1 colher de sopa (10g)\\n\\n\\u2022 Inscreva-se no canal: https:\\\/\\\/cknj.com.br\\\/youtube\\n\\n\\u2022 D\\u00ea um like no v\\u00eddeo!\\n\\n\\u2022 Instagram: http:\\\/\\\/instagram.com\\\/cooknenjoy\\n\\u2022 Facebook: http:\\\/\\\/fb.com\\\/sitecooknenjoy\\n\\u2022 Acesse nosso site: https:\\\/\\\/cooknenjoy.com\",\"uploadDate\":\"2019-09-20T22:22:10+00:00\",\"duration\":\"PT6M26S\",\"thumbnailUrl\":\"https:\\\/\\\/i.ytimg.com\\\/vi\\\/eFDLXhVNYKU\\\/hqdefault.jpg\",\"embedUrl\":\"https:\\\/\\\/www.youtube.com\\\/embed\\\/eFDLXhVNYKU?feature=oembed\",\"contentUrl\":\"https:\\\/\\\/www.youtube.com\\\/watch?v=eFDLXhVNYKU\",\"@type\":\"VideoObject\"},\"recipeYield\":[\"8\"],\"prepTime\":\"PT50M\",\"cookTime\":\"PT40M\",\"totalTime\":\"PT90M\",\"recipeIngredient\":[\"300 g de farinha de trigo ((2 x\\u00edcaras e 1\\\/2))\",\"5 g de A\\u00e7\\u00facar ((1 colher de ch\\u00e1))\",\"5 g de Fermento biol\\u00f3gico instant\\u00e2neo ((1\\\/2 envelope))\",\"1 pitada de sal\",\"39 mL de \\u00f3leo (ou azeite (3 colheres de sopa))\",\"180 mL de \\u00c1gua (morna (3\\\/4 de x\\u00edcara))\",\"300 g de queijo mu\\u00e7arela\",\"400 g de lingui\\u00e7a calabresa (defumada fatiada)\",\"1  cebola ( picada)\",\"120  mL de molho de tomate ((1\\\/2 x\\u00edcara))\",\"or\\u00e9gano (a gosto)\",\"1  gema\",\"10 g de queijo parmes\\u00e3o (ralado (1 colher de sopa))\"],\"recipeInstructions\":[{\"@type\":\"HowToSection\",\"name\":\"Massa\",\"itemListElement\":[{\"@type\":\"HowToStep\",\"text\":\"Coloque em um tigela a farinha, o fermento e o a\\u00e7\\u00facar e mexa com uma colher\",\"name\":\"Coloque em um tigela a farinha, o fermento e o a\\u00e7\\u00facar e mexa com uma colher\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-0-0\"},{\"@type\":\"HowToStep\",\"text\":\"Acrescente o \\u00f3leo ou azeite a \\u00e1gua morna e a pitada de sal e misture bem\",\"name\":\"Acrescente o \\u00f3leo ou azeite a \\u00e1gua morna e a pitada de sal e misture bem\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-0-1\"},{\"@type\":\"HowToStep\",\"text\":\"Quando come\\u00e7ar a ficar com dificuldade de misturar com uma colher pode mexer com as m\\u00e3os\",\"name\":\"Quando come\\u00e7ar a ficar com dificuldade de misturar com uma colher pode mexer com as m\\u00e3os\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-0-2\"},{\"@type\":\"HowToStep\",\"text\":\"Transfira para uma bancada enfarinhada e sove por 5 minutos em uma bancada\",\"name\":\"Transfira para uma bancada enfarinhada e sove por 5 minutos em uma bancada\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-0-3\"},{\"@type\":\"HowToStep\",\"text\":\"Unte com \\u00f3leo uma tigela e coloque a massa\",\"name\":\"Unte com \\u00f3leo uma tigela e coloque a massa\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-0-4\"},{\"@type\":\"HowToStep\",\"text\":\"Cubra com um pano e deixe crescer por uns 30 minutos em local sem corrente de vento\",\"name\":\"Cubra com um pano e deixe crescer por uns 30 minutos em local sem corrente de vento\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-0-5\"},{\"@type\":\"HowToStep\",\"text\":\"Enfarinhe a bancada e transfira a massa\",\"name\":\"Enfarinhe a bancada e transfira a massa\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-0-6\"},{\"@type\":\"HowToStep\",\"text\":\"Abra a massa com um rolo em torno de 2mm de espessura\",\"name\":\"Abra a massa com um rolo em torno de 2mm de espessura\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-0-7\"}]},{\"@type\":\"HowToSection\",\"name\":\"Recheio\",\"itemListElement\":[{\"@type\":\"HowToStep\",\"text\":\"Em uma panela em fogo baixo coloque a lingui\\u00e7a\",\"name\":\"Em uma panela em fogo baixo coloque a lingui\\u00e7a\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-1-0\"},{\"@type\":\"HowToStep\",\"text\":\"Deixe que comece a soltar a gordura\",\"name\":\"Deixe que comece a soltar a gordura\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-1-1\"},{\"@type\":\"HowToStep\",\"text\":\"Quando fritar acrescente a cebola e deixe at\\u00e9 que fique dourada\",\"name\":\"Quando fritar acrescente a cebola e deixe at\\u00e9 que fique dourada\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-1-2\"},{\"@type\":\"HowToStep\",\"text\":\"Retire do fogo\",\"name\":\"Retire do fogo\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-1-3\"}]},{\"@type\":\"HowToSection\",\"name\":\"Montagem\",\"itemListElement\":[{\"@type\":\"HowToStep\",\"text\":\"Abra a massa em formato redondo\",\"name\":\"Abra a massa em formato redondo\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-2-0\"},{\"@type\":\"HowToStep\",\"text\":\"Em metade da massa coloque um pouco de molho de tomate\",\"name\":\"Em metade da massa coloque um pouco de molho de tomate\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-2-1\"},{\"@type\":\"HowToStep\",\"text\":\"Por cima a calabresa refogada\",\"name\":\"Por cima a calabresa refogada\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-2-2\"},{\"@type\":\"HowToStep\",\"text\":\"Em seguida o queijo mu\\u00e7arela\",\"name\":\"Em seguida o queijo mu\\u00e7arela\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-2-3\"},{\"@type\":\"HowToStep\",\"text\":\"E por \\u00faltimo o or\\u00e9gano\",\"name\":\"E por \\u00faltimo o or\\u00e9gano\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-2-4\"},{\"@type\":\"HowToStep\",\"text\":\"Feche o calzone\",\"name\":\"Feche o calzone\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-2-5\"},{\"@type\":\"HowToStep\",\"text\":\"Nas laterais fa\\u00e7a dobras com a ponta do dedo indicador\",\"name\":\"Nas laterais fa\\u00e7a dobras com a ponta do dedo indicador\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-2-6\"},{\"@type\":\"HowToStep\",\"text\":\"Transfira para uma assadeira\",\"name\":\"Transfira para uma assadeira\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-2-7\"},{\"@type\":\"HowToStep\",\"text\":\"Pincele com a gema levemente batida\",\"name\":\"Pincele com a gema levemente batida\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-2-8\"},{\"@type\":\"HowToStep\",\"text\":\"Decore com or\\u00e9gano e queijo parmes\\u00e3o\",\"name\":\"Decore com or\\u00e9gano e queijo parmes\\u00e3o\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-2-9\"},{\"@type\":\"HowToStep\",\"text\":\"Leve ao forno 180C por cerca de 30 minutos\",\"name\":\"Leve ao forno 180C por cerca de 30 minutos\",\"url\":\"https:\\\/\\\/cknj.com.br\\\/teste\\\/calzone-de-calabresa\\\/#wprm-recipe-9607-step-2-10\"}]}],\"aggregateRating\":{\"@type\":\"AggregateRating\",\"ratingValue\":\"4.84\",\"ratingCount\":\"6\"},\"recipeCategory\":[\"Receitas salgadas\"],\"recipeCuisine\":[\"Italiana\"],\"keywords\":\"calzone, p\\u00e3o pizza, Pizza dobrada\",\"nutrition\":{\"@type\":\"NutritionInformation\",\"calories\":\"642 kcal\",\"servingSize\":\"1 serving\"}}<\/script><div class=\"wprm-recipe wprm-recipe-template-cknj-novo\"><div class=\"wprm-container-float-left\">\n    <div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"1200\" height=\"675\" src=\"https:\/\/cknj.com.br\/teste\/wp-content\/uploads\/2019\/09\/calzone-02.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/cknj.com.br\/teste\/wp-content\/uploads\/2019\/09\/calzone-02.jpg 1200w, https:\/\/cknj.com.br\/teste\/wp-content\/uploads\/2019\/09\/calzone-02-768x432.jpg 768w, https:\/\/cknj.com.br\/teste\/wp-content\/uploads\/2019\/09\/calzone-02-800x450.jpg 800w, https:\/\/cknj.com.br\/teste\/wp-content\/uploads\/2019\/09\/calzone-02-150x84.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/div>\n<\/div>\n\n\n<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Como fazer Calzone de Calabresa<\/h2>\n<style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #343434; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 stop { 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onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#343434\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-full\" data-rating=\"5\" data-color=\"#343434\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 5 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#343434\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><\/div>\n<a href=\"https:\/\/cknj.com.br\/teste\/wprm_print\/como-fazer-calzone-de-calabresa\" style=\"color: #333333;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal\" data-recipe-id=\"9607\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#333333\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Print<\/a>\n<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Calzone \u00e9 muito conhecido por muitos como pizza dobrada e recheada, rs<\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">\u00c9 uma receita italiana e pode ser doce ou salgada. Hoje vou ensinar para voc\u00eas um recheio salgado de calabresa que combina super bem com esta gostosura.<\/span><\/div>\n\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-tags-container wprm-recipe-details-container wprm-recipe-details-container-columns wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-course-label\">CATEGORIA <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Receitas salgadas<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-cuisine-label\">COZINHA <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">Italiana<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-keyword-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-keyword-label\">PALAVRA-CHAVE <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">calzone, p\u00e3o pizza, Pizza dobrada<\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-columns wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label\">TEMPO DE PREPARO <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">50<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label\">TEMPO DE FORNO\/FOG\u00c3O <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">40<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label\">TEMPO TOTAL <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours\">1<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> hour<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours\" aria-hidden=\"true\">hour<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">30<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label\">Servings <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-9607 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-initial-servings=\"\" data-recipe=\"9607\" aria-label=\"Adjust recipe servings\">8<\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-nutrition-container wprm-recipe-calories-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-nutrition-label wprm-recipe-calories-label\">Calories <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-calories wprm-block-text-normal\">642<\/span><span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-calories-unit wprm-block-text-normal\">kcal<\/span><\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-author-label\">Author <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\">Nat\u00e1lia Palmegiano - Cook'n Enjoy<\/span><\/div>\n\n<div id=\"recipe-video\"><\/div><div id=\"wprm-recipe-video-container-9607\" class=\"wprm-recipe-video-container\"><h3 class=\"wprm-recipe-header wprm-recipe-video-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line\" style=\"\">Video<div class=\"wprm-decoration-line\" style=\"border-color: #9B9B9B;\"><\/div><\/h3><div class=\"wprm-recipe-video\"><iframe loading=\"lazy\" src=\"https:\/\/www.youtube.com\/embed\/eFDLXhVNYKU?autoplay=1\" width=\"680\" height=\"370\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/div><\/div>\n<div id=\"recipe-9607-equipment\" class=\"wprm-recipe-equipment-container wprm-block-text-normal\" data-recipe=\"9607\"><h3 class=\"wprm-recipe-header wprm-recipe-equipment-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line\" style=\"\">PRECISA DE UM EQUIPAMENTO NOVO?<div class=\"wprm-decoration-line\" style=\"border-color: #9B9B9B;\"><\/div><\/h3><ul class=\"wprm-recipe-equipment wprm-recipe-equipment-list\"><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\"><a href=\"https:\/\/amzn.to\/3UzfJX0\" class=\"wprm-recipe-equipment-link\" target=\"_blank\" rel=\"nofollow sponsored\">Forno<\/a><\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\"><a href=\"https:\/\/amzn.to\/3E2MqVM\" class=\"wprm-recipe-equipment-link\" target=\"_blank\" rel=\"nofollow sponsored\">Fog\u00e3o<\/a><\/div><\/li><\/ul><\/div>\n<div id=\"recipe-9607-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-9607-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"9607\" data-servings=\"8\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line\" style=\"\">INGREDIENTES<div class=\"wprm-decoration-line\" style=\"border-color: #9B9B9B;\"><\/div><\/h3><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Massa<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">300<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">farinha de trigo<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(2 x\u00edcaras e 1\/2)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">5<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">A\u00e7\u00facar<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(1 colher de ch\u00e1)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">5<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Fermento biol\u00f3gico instant\u00e2neo<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(1\/2 envelope)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">pitada de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">sal<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">39<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">mL de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">\u00f3leo<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">ou azeite (3 colheres de sopa)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">180<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">mL de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">\u00c1gua<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">morna (3\/4 de x\u00edcara)<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Recheio e decora\u00e7\u00e3o<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">300<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">queijo mu\u00e7arela<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">400<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">lingui\u00e7a calabresa<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">defumada fatiada<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cebola<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\"> picada<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">120 <\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">mL de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">molho de tomate<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(1\/2 x\u00edcara)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-name\">or\u00e9gano<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">a gosto<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">gema<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">10<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">queijo parmes\u00e3o<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">ralado (1 colher de sopa)<\/span><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-9607-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-9607-instructions-container wprm-block-text-normal\" data-recipe=\"9607\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line\" style=\"\">MODO DE PREPARO<div class=\"wprm-decoration-line\" style=\"border-color: #9B9B9B;\"><\/div><\/h3><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Massa<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-9607-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Coloque em um tigela a farinha, o fermento e o a\u00e7\u00facar e mexa com uma colher<\/div><\/li><li id=\"wprm-recipe-9607-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Acrescente o \u00f3leo ou azeite a \u00e1gua morna e a pitada de sal e misture bem<\/div><\/li><li id=\"wprm-recipe-9607-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Quando come\u00e7ar a ficar com dificuldade de misturar com uma colher pode mexer com as m\u00e3os<\/div><\/li><li id=\"wprm-recipe-9607-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Transfira para uma bancada enfarinhada e sove por 5 minutos em uma bancada<\/div><\/li><li id=\"wprm-recipe-9607-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Unte com \u00f3leo uma tigela e coloque a massa<\/div><\/li><li id=\"wprm-recipe-9607-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Cubra com um pano e deixe crescer por uns 30 minutos em local sem corrente de vento<\/div><\/li><li id=\"wprm-recipe-9607-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Enfarinhe a bancada e transfira a massa<\/div><\/li><li id=\"wprm-recipe-9607-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Abra a massa com um rolo em torno de 2mm de espessura<\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Recheio<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-9607-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Em uma panela em fogo baixo coloque a lingui\u00e7a<\/div><\/li><li id=\"wprm-recipe-9607-step-1-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Deixe que comece a soltar a gordura<\/div><\/li><li id=\"wprm-recipe-9607-step-1-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Quando fritar acrescente a cebola e deixe at\u00e9 que fique dourada<\/div><\/li><li id=\"wprm-recipe-9607-step-1-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Retire do fogo<\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Montagem<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-9607-step-2-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Abra a massa em formato redondo<\/div><\/li><li id=\"wprm-recipe-9607-step-2-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Em metade da massa coloque um pouco de molho de tomate<\/div><\/li><li id=\"wprm-recipe-9607-step-2-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Por cima a calabresa refogada<\/div><\/li><li id=\"wprm-recipe-9607-step-2-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Em seguida o queijo mu\u00e7arela<\/div><\/li><li id=\"wprm-recipe-9607-step-2-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">E por \u00faltimo o or\u00e9gano<\/div><\/li><li id=\"wprm-recipe-9607-step-2-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Feche o calzone<\/div><\/li><li id=\"wprm-recipe-9607-step-2-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Nas laterais fa\u00e7a dobras com a ponta do dedo indicador<\/div><\/li><li id=\"wprm-recipe-9607-step-2-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Transfira para uma assadeira<\/div><\/li><li id=\"wprm-recipe-9607-step-2-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Pincele com a gema levemente batida<\/div><\/li><li id=\"wprm-recipe-9607-step-2-9\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Decore com or\u00e9gano e queijo parmes\u00e3o<\/div><\/li><li id=\"wprm-recipe-9607-step-2-10\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Leve ao forno 180C por cerca de 30 minutos<\/div><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-9607-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line\" style=\"\">FOTOS E DICAS<div class=\"wprm-decoration-line\" style=\"border-color: #9B9B9B;\"><\/div><\/h3><div class=\"wprm-recipe-notes\"><span style=\"display: block;\"><img decoding=\"async\" src=\"https:\/\/cooknenjoy.com\/wp-content\/uploads\/2019\/09\/calzone-01.jpg\" alt=\"\" width=\"100%\" class=\"alignnone size-full wp-image-7850\" srcset=\"https:\/\/cknj.com.br\/teste\/wp-content\/uploads\/2019\/09\/calzone-01.jpg 1200w, https:\/\/cknj.com.br\/teste\/wp-content\/uploads\/2019\/09\/calzone-01-768x432.jpg 768w, https:\/\/cknj.com.br\/teste\/wp-content\/uploads\/2019\/09\/calzone-01-800x450.jpg 800w, https:\/\/cknj.com.br\/teste\/wp-content\/uploads\/2019\/09\/calzone-01-150x84.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/span><div class=\"wprm-spacer\"><\/div>\n<span style=\"display: block;\"><img decoding=\"async\" src=\"https:\/\/cooknenjoy.com\/wp-content\/uploads\/2019\/09\/calzone-02.jpg\" alt=\"\" width=\"100%\" class=\"alignnone size-full wp-image-7851\" srcset=\"https:\/\/cknj.com.br\/teste\/wp-content\/uploads\/2019\/09\/calzone-02.jpg 1200w, https:\/\/cknj.com.br\/teste\/wp-content\/uploads\/2019\/09\/calzone-02-768x432.jpg 768w, https:\/\/cknj.com.br\/teste\/wp-content\/uploads\/2019\/09\/calzone-02-800x450.jpg 800w, https:\/\/cknj.com.br\/teste\/wp-content\/uploads\/2019\/09\/calzone-02-150x84.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/span><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Calzone \u00e9 muito conhecido por muitos como pizza dobrada e recheada, rs\u00c9 uma receita italiana e pode ser doce ou salgada. Hoje vou ensinar para voc\u00eas um recheio salgado de calabresa que combina super bem com esta gostosura.<\/p>\n","protected":false},"author":4,"featured_media":7850,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[54,63,1],"tags":[2239,1475,591,590],"class_list":{"0":"post-7847","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-aperitivos-e-belisquetes","8":"category-receita","9":"category-receitas-salgadas","10":"tag-cababreza","11":"tag-calabresa","12":"tag-massa","13":"tag-pizza","14":"entry"},"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/cknj.com.br\/teste\/wp-json\/wp\/v2\/posts\/7847","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cknj.com.br\/teste\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cknj.com.br\/teste\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cknj.com.br\/teste\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/cknj.com.br\/teste\/wp-json\/wp\/v2\/comments?post=7847"}],"version-history":[{"count":0,"href":"https:\/\/cknj.com.br\/teste\/wp-json\/wp\/v2\/posts\/7847\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cknj.com.br\/teste\/wp-json\/wp\/v2\/media\/7850"}],"wp:attachment":[{"href":"https:\/\/cknj.com.br\/teste\/wp-json\/wp\/v2\/media?parent=7847"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cknj.com.br\/teste\/wp-json\/wp\/v2\/categories?post=7847"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cknj.com.br\/teste\/wp-json\/wp\/v2\/tags?post=7847"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}